Let me start by saying these silicone liners have been a lifesaver for my Ninja Foodi Dual DZ201. The first time I used them, I was amazed at how perfectly they fit into the basket - no awkward folding or trimming needed like with parchment paper.

The non-stick surface is legit. I've cooked everything from greasy chicken wings to sticky barbecue ribs, and cleanup is shockingly easy. A quick rinse under warm water does the trick most times, though I occasionally pop them in the dishwasher for a deeper clean.

Where these really shine is with messy foods. Remember that time you made saucy wings and spent 15 minutes scrubbing your air fryer basket? With these liners, those days are gone. The raised grooves actually work - they help drain excess oil while keeping air circulation on point.

Now for the not-so-great parts: These bad boys get HOT. Like 'forgot-your-oven-mitts' level hot. Always use tongs or mitts when removing them post-cooking. Also, while they claim to handle up to 428°F, I've noticed slight warping when I push past 400°F regularly.

Compared to disposable liners? Total game-changer. No more buying replacements every month, and they're way more eco-friendly. Just be ready for some trial and error with cooking times - I find foods cook slightly faster with these liners compared to bare baskets.

Final verdict? If you use your air fryer multiple times a week (especially for messy foods), these are absolutely worth it despite the minor heat limitations.